Chef Manager

CAT-CHM-KEN-NK-0103

Kent and Berkshire
Permanent
Full-time
Competitive

Overview

Would you like to join a leading facilities management company with a reputation for excellence?

We are currently recruiting for a Chef Manager to join our passionate and driven catering team in Kent on a permanent basis!

Duties will include

  • Management and control for all food production in the unit.
  • To consider all special dietary needs as required.
  • Menus - competitions/planning & promotions.
  • Orders - the ordering of all supplies.
  • Storage of goods - stock controls (weekly).
  • Report all breakdown of equipment to responsible parties.
  • To manage Team Members to provide the required service at an agreed level.
  • Provide support for all services including afternoons, nights and weekends as required.
  • Adopt and follow best practise company standards.
  • Delivery of agreed budgets to be managed on a weekly basis.
  • Completion of all company book work in a timely and accurate manner.
  • To ensure all goods and services are fully charged for.
  • To monitor, collect and record all vending money.
  • To bank all monies as agreed with the Operations Manager.
  • To be responsible for the security of unit money at all times.
  • Compliance of agreed customer satisfaction levels to be measured through customer surveys; undertaken twice a year.

Additional Information

Diversity and Inclusion

Atalian Servest is an equal opportunities employer that relies on diversity and equality to achieve our goals. We actively encourage applications from talented and qualified individuals regardless of race, gender, national origin, religion, sexual orientation, disability, or age.

How to apply?

If you are interested to join a business that encourages professional development, career progression and entrepreneurial spirit, then please click apply and we will be in touch soon!

*** STRICTLY NO AGENCIES ***

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